Daily Lunch Specials
LUNCH SPECIALS
Friday., April 17th
For Take-Out Call (724) 437-2061 ext. 2
Fish Sandwich w/Fries- $10.95
Rigatoni w/Meatball- $10.95
Fish w/Mac & Cheese- $10.95
Swiss Salad- $9.50
Soups: Creamy French Onion or Chili
Weekend Dinner Specials
Weekend Specials
Fri. April 17th & Sat. April 18th
Portabella Mushroom Ravioli – $20.95
Osso Bucco w/Roasted Red Potatoes – $23.95
Asiago Tortellini w/Shrimp- $24.95
Prime Rib
Queen Cut $27.95
King Cut $29.95
Sunday April 19th Specials
All Sunday Specials Include Chef’s Choice Dessert
$14.95
Liver & Onions
Roasted Cod w/Garlic Butter
Stuffed Eggplant Parmigiana
Weekend Specials
Fri. Mar. Feb 27th & Sat. Feb. 28th
Pork Loin w/Burgundy Mushroom Gravy- $22.95
Southern Fried Catfish- $24.95
Cajun Seafood Alfredo- $25.95
We will also be offering our Lenten Menu starting Wednesday., February 18th
Come join us for some of your favorite dishes!
Sunday Mar. 1st Specials
$14.95 each include Chef’s choice dessert
Chicken Piccata
Stuffed Green Pepper
Stuffed Eggplant Parmigiana
Weekly Dinner Specials
Monday : CLOSED
Tuesday: $15.95 (dine in only)
Veal Parm. – Veal Cutlet
Wednesday: $13.95
All You Care to Eat Pasta
Country Fried Steak
Thursday: $16.95
Chicken Parm. – Chicken Cutlet (dine in only)
Queen Cut Prime Rib 27.95
King Cut Prime Rib $29.95