Lunch Specials

Friday, December 3rd

Fish Sandwich w/Fries – $8.95

Angel Hair w/Meatball – $8.95

Fish w/Mac & Cheese $8.95

Swiss Salad $7.50        

Beef Vegetable Soup or Chili

Weekend Specials

Fri. December 3rd & Sat. December 4th

Portabella Mushroom Ravioli $12.95

Pork Loin w/Burgundy Mushroom Gravy $13.95

Baked Seafood Pasta $14.95

Prime Rib….Queen Cut $21.95….King Cut $23.95

Sunday December 5th

$11.95 Incuding Chef’s Choice of Dessert

Chicken Florentine Alfredo

Cod w/Sweet & Spicy Sauce 

Stuffed Eggplant Parmigiana

 Monday : Closed

Tuesday: $11.95 (dine in only)

Veal Parm. – Veal Cutlet

Wednesday: $9.95

All You Care to Eat Pasta

Thursday: $12.95 

Chicken Parm. – Chicken Cutlet (dine in only)

Queen Cut Prime Rib 21.95

King Cut Prime Rib $23.95