Lunch Specials  

Friday., May 16th

      For Take-out Please call (724)-437-0261

                      Fish Sandwich w/Fries -$10.95

                    Rigatoni w/Meat Sauce -$10.95

                   Fish w/Mac & Cheese -$10.95

                     Swiss Salad-$9.50

              Soups: Beef Vegetable or Chili                                                                                                                                                                                                                                            

Friday & Saturday Specials

Fri., May 16th   & Sat., May 17th

  Bacon Parmesan Pasta  $20.95

 Pork Cutlet w/White Pepper Gravy  $22.95

 Seafood Coquille $23.95

Prime Rib

Queen Cut $27.95

King Cut $29.95

Sunday., May 18th  

**All Sunday Specials Include Chef’s Choice Dessert**

$13.95

Country Fried Steak

Rotini w/ Salsiccia

Salisbury Steak w/Mashed Potatoes

 Monday : CLOSED

Tuesday: $14.95 (dine in only)

Veal Parm. – Veal Cutlet

Wednesday: $12.95

All You Care to Eat Pasta

Country Fried Steak

Thursday: $15.95 

Chicken Parm. – Chicken Cutlet (dine in only)

Queen Cut Prime Rib 26.95

King Cut Prime Rib $28.95