Friday Specials

Fish Sandwich w/Fries $8.95

Rigatoni w/Meatball $8.95

Fish w/Mac & Cheese  $8.95

Swiss Salad $6.95

Loaded Potato Soup ..cup $3.00 …bowl $3.25

Chili…cup $3.25 …bowl $4.00

Friday January 24th &

Saturday January 25th

Stuffed Pork Loin $12.95

Black & Bleu Tuna w/Roasted Red Pepper Sauce $14.95

Hand Breaded Oysters $14.95

Slow Roasted Prime Rib:
Queen Cut $17.95
King Cut $19.95

Sunday January 26th

$10.95 includes Chef’s choice dessert

Chicken Pot Pie

Lemon Pepper Cod

Liver & Onions

Stuffed Pork Chop

Monday
$9.95 each
Country Fried Steak

Eggplant Parm.
Yankee Pot Roast

Tuesday

$10.95 (DINE IN ONLY)

Veal Parmigiana

Veal Cutlet

Wednesday
$9.95
All You Care to Eat Pasta

Thursday
$11.95 each (DINE IN ONLY)

Chicken Parmigiana

Chicken Cutlet

Prime Rib

Queen Cut $17.95

King Cut $19.95