Lunch Specials  

Friday., March 21st

      For Lenten Specials Please call 724-437-0261

                     Cod Sandwich  w/ FF   – $10.95

                     Fettuccine Alfredo   -$10.95

                     Fish w/ Mac & Cheese  – $10.95

                     Swiss  Salad -$9.50

                     Seafood  Soup  or Chili

Friday & Saturday Specials

Fri., March 21st   & Sat., March 22nd

  Stuffed Sole w/ Asparagus  $21.95

 Chicken Cordon Bleu  $20.95

 Triple Parmigiana over Pasta $19.95

Prime Rib

Queen Cut $26.95

King Cut $28.95

Sunday., March 23th   Specials

  $13.95 Includes Chefs Choice Dessert

Flat Bread Pizza

Chicken Cutlet w/ Supreme Sauce

Philly Cheese Steak Pasta

 Monday : CLOSED

Tuesday: $14.95 (dine in only)

Veal Parm. – Veal Cutlet

Wednesday: $12.95

All You Care to Eat Pasta

Country Fried Steak

Thursday: $15.95 

Chicken Parm. – Chicken Cutlet (dine in only)

Queen Cut Prime Rib 26.95

King Cut Prime Rib $28.95